"As an Amazon Associate, I earn from qualifying purchases."
Simple Mills Breakfast Bars Almond Flour Recipe
Introduction
In the fast-paced world we live in, breakfast is often overlooked or rushed. But what if I told you that you could enjoy a wholesome and nutritious breakfast without sacrificing taste or convenience? Enter Simple Mills Breakfast Bars Almond Flour Recipe – a delicious and easy-to-make solution that will revolutionize your mornings. In this article, we'll delve into the world of almond flour and guide you through the process of creating these delectable breakfast bars. Say goodbye to bland and unhealthy breakfast options and say hello to a more fulfilling start to your day.The Rise of Almond Flour
Understanding Almond Flour
Almond flour, made from finely ground almonds, has gained immense popularity in recent years due to its numerous health benefits and versatility in cooking. It's naturally gluten-free, low in carbohydrates, and high in healthy fats and protein, making it an ideal choice for those looking to embrace a healthier lifestyle.![]() |
| Simple Mills Breakfast Bars Almond Flour Recipe |
Benefits of Using Almond Flour
- Gluten-Free Goodness: Almond flour is a perfect alternative for individuals with gluten sensitivities or celiac disease, ensuring that everyone can enjoy these breakfast bars.
- Nutrient-Rich: Packed with vitamins, minerals, and antioxidants, almond flour provides a nutritious boost to your diet.
- Satiety and Weight Management: The high protein and healthy fat content in almond flour helps keep you fuller for longer, aiding in weight management.
- Versatility: Almond flour can be used in a variety of recipes, from baking to coating meats, making it a kitchen staple.
Crafting Your Simple Mills Breakfast Bars
Ingredients
- Before we dive into the recipe, let's gather our ingredients:
- 1 ½ cups of almond flour
- ½ cup of honey or maple syrup
- ¼ cup of coconut oil, melted
- 1 teaspoon of vanilla extract
- A pinch of salt
- ½ cup of your favorite mix-ins (chocolate chips, dried fruits, nuts, or seeds)
Step-by-Step Instructions
1. Preheat your oven to 350°F (175°C) and line an 8x8-inch (20x20 cm) baking pan with parchment paper.2. In a large mixing bowl, combine the almond flour, honey or maple syrup, melted coconut oil, vanilla extract, and a pinch of salt. Mix until you have a uniform, dough-like consistency.
3. Now, fold in your choice of mix-ins. Whether you prefer chocolate chips for a sweet touch or nuts and seeds for added crunch, this is where you can get creative.
4. Press the mixture firmly into the prepared baking pan, ensuring it's evenly spread.
5. Bake in the preheated oven for 20-25 minutes or until the bars turn golden brown around the edges.
6. Remove from the oven and let the bars cool completely in the pan.
7. Once cooled, cut the bars into your desired sizes. Individually wrap them for a grab-and-go breakfast option or enjoy them right away.
Why Simple Mills Breakfast Bars?
Convenience without Compromise
Simple Mills Breakfast Bars offer the best of both worlds: convenience and nutrition. These bars are perfect for those busy mornings when you need a quick and healthy breakfast option.A Flavorful Experience
With the natural sweetness of honey or maple syrup and the richness of almond flour, these bars provide a delightful flavor that will leave your taste buds satisfied.Customizable to Your Tastes
Get creative with your mix-ins! Whether you crave a burst of chocolatey goodness or the nutty crunch of almonds, you have the freedom to tailor these bars to your liking.FAQs
1. Can I substitute almond flour with other flours?
Yes, you can, but keep in mind that almond flour's unique texture and nutritional profile might be altered.
Yes, you can, but keep in mind that almond flour's unique texture and nutritional profile might be altered.
2. Are these bars suitable for a gluten-free diet?
Absolutely! Almond flour is naturally gluten-free, making these bars an excellent choice for those with gluten sensitivities.
Absolutely! Almond flour is naturally gluten-free, making these bars an excellent choice for those with gluten sensitivities.
3. How long can I store these bars?
You can store these bars in an airtight container for up to a week or freeze them for longer shelf life.
You can store these bars in an airtight container for up to a week or freeze them for longer shelf life.
4. Can I use different sweeteners instead of honey or maple syrup?
Yes, you can experiment with sweeteners like agave nectar or brown rice syrup to suit your taste preferences.
Yes, you can experiment with sweeteners like agave nectar or brown rice syrup to suit your taste preferences.
5. Are Simple Mills Breakfast Bars kid-friendly?
Absolutely! Kids love the sweet and nutty flavors of these bars, making them a great choice for the whole family.
Absolutely! Kids love the sweet and nutty flavors of these bars, making them a great choice for the whole family.

